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Posts from ‘December, 2009’

Going Gluten-Free? Get This Mix, Save Breakfast!

I love breakfast. Breakfast is an awesome meal. My typical breakfast before going gluten-free was a hearty bowl of oatmeal with cinnamon, sugar, and raisins. I love pancakes. I love biscuits. Bacon, eggs, sausage, all are delicious. Sometimes I’ll eat some fruit and some yogurt. The bottom line remains: I love breakfast.
Going gluten-free meant serious [...]

What’s For Dinner? BBQ Black Bean Tacos

Mmm beans. As I continue to dive into the world of being a gluten-free half vegetarian, I’m finding that beans are quite tasty. I made a huge batch of black beans awhile back in my crock pot. Those beans were eaten in several varieties of black bean taco, but I still had beans left. So [...]